Kamps – Franchise Review

If you’re visiting Germany, it’s highly unlikely that you’ll miss the wonderful bakery called Kamps. Starting its business in 1982 in Dusseldorf, Germany, the bakery today has more than 640 outlets throughout Germany. It has become one of the most successful bakeries in the country, providing customers with delicious baked goods every day. The bakery has proven its name as a producer of the most innovative and diverse bakery products. This tradition has earned the bakery fame and success.

Of the bakery’s 640 branches across the country, around 95% of the units are operated as franchises. There are almost 300,000 customers who buy Kamps bakery products every day. The company believes in customer satisfaction at the highest level. That is why it has not made concessions on its quality and excellent service at its points of sale.

The company has developed a highly supportive platform to promote franchise trends across the country. It invites business-minded people to set up their own businesses as bakery franchisees. Franchisees have local autonomy over their units. The good thing about this bakery is that it provides all the information of the ingredients and other procedures to the franchise owners. This is one of the reasons why the bakery has maintained its supreme taste and fame.

Kamps Bakery is among the top ten franchisors in the country and therefore offers all assistance to the investor. From training to the purchase of equipment and materials, the company is committed to providing support and advice in all aspects so that the franchisee can establish and operate the bakery in accordance with the standards established in the company policy.

The advantage of opening a franchise with this company is that you enter with a team of professionals whose goal is to provide the best bakery products possible. Continue to get professional support from the company. The bakery runs sophisticated advertising schemes to ensure public awareness as much as possible.

There are two types of franchises that you can open. One of them is the bakery without a kitchen. The company charges an entry fee of 5,000 euros plus value added tax. This is a one-time payment. There is a provisional bank guarantee of 10,000 euros which may be higher depending on the size of the franchise. The initial investment amounts to 3000 Euros. So the total investment is around 18,000 euros. The company charges a 5% monthly royalty.

The second type of franchise involves bakery plus kitchen. Thus, it acts as a bakery in addition to providing cooking. For this franchise, the investor must have at least 50,000 euros in liquid cash. The ticket price is 10,000 euros.

The total investment in this case is from 250,000 to 400,000 euros. The royalty fee is 5% and is charged monthly. This scheme also involves a guarantee of 25,000 euros.

Regardless of the type of franchise you plan to open, your bakery will attract customers beyond your expectations. For all those who have the dream of running a successful business, this bakery is a very lucrative opportunity to turn their dreams into reality!

When looking to start any business, it’s important, particularly considering today’s market, that you look for specific ways to reduce, minimize, or reduce overhead and risk. Any business is going to have risks, but it is important to have a full understanding of the amount of investment, the initial cost and the “ROI” (Return on Investment).

Did you know that 80% of ALL franchising efforts fail in the first two to five years, leaving large debts behind for years to come?

You can reduce your risk by taking advantage of the new era of entrepreneurship. Opportunities have emerged in the online marketplace that are creating millionaires every day. Learn more about the exciting opportunities tied to a business model starting to pay off by visiting: http://whatsbetterthanafranchise.com.

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